Our poultry vent cutter is an extremely economical and easily way to pre cut around the vent to aid evisceration. Unlike the expensive alternatives, this tool does not require a costly vacuum system, because it does not remove the vent, it simply cuts around it, making it easier to remove the viscera by hand.
Our pneumatic air drill is fitted with an interface which allows us to attached any of the Jarvis vent blades. There are 13 different blade sizes to choose from, so no matter what type of poultry you are processing, there is a blade to suite, and because it’s quick and easy to take the blades off and on, one drill can be used for different types of poultry once the correct size blade is fitted.
All this poultry vent cutter needs is a compressed air supply, with a minimum 10mm diameter airline to connect to the tool.
It has a soft grip handle to ensure operator comfort and is precision engineered for smooth operation.
