Eviscerating can be the trickiest and most time consuming stage for smaller poultry processors, we have spent years talking to our customers and designing equipment to help them speed up the EV process. From manual hand tools, to air operated cutters right through to large poultry eviscerating stations with overhead hand lines, we are sure you will find something to fit your needs. However if you cannot find an off the shelf system, we understand that no one operation is the same and sometimes you need a bespoke solution to your unique requirements, give us a call today to discuss and see how we can help.
